Steam Pomfret with spicy black bean paste . Steamed fish with black bean sauce 清蒸豆豉魚 is a traditional Chinese style cuisine popular among the Cantonese. Black bean (douchi, 豆豉) is the fermented bean which has a concentrated savory flavor. It is also the main ingredients for steamed spareribs with black bean sauce and black bean chicken. Put ginger inside of stomach,then put spring onion under the fish. Steamed Fish with Fermented Bean Paste In this recipe, we used fermented bean paste stir fry with garlic, shallots, chilies & ginger to make the sauc. Here is how you cook that. You can have Steam Pomfret with spicy black bean paste using 7 ingredients and 3 steps. Here is how you cook it. Ingredients of Steam Pomfret with spicy black bean paste It's of Fresh Pomfret fish. It's of black bean paste. Prepare of chili. You need of ginger. Prepare of Spring onio. You need of Soy sauce. You need of...