How to Prepare Appetizing Honey garlic chicken

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A classic combination of honey, soy sauce and garlic working together to produce a sticky, sweet sauce to coat golden tender chicken pieces. I sometimes shy away from using chicken thighs in recipes, as they're more fiddly and usually require more trimming to remove the fat than chicken breasts. However for this recipe, you can leave some of the fat on, as the chicken is fried over a high. You can cook Honey garlic chicken using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Honey garlic chicken

You need 1/2 cup of soy sauce.
It's 1/2 cup of honey.
Prepare 1/4 cup of ketchup.
It's 1 tablespoon of minced garlic.
It's 1 teaspoon of basil.
You need 1 teaspoon of Oregano.
Prepare 1/2 teaspoon of red Pepper flakes.
Prepare Pinch of black pepper.
Prepare of Chicken thighs bone in.
It's 1/3 cup of water for instant pot.

Add the honey, water, vinegar and soy sauce. Arrange chicken thighs skin-side down in the pan. Add honey, water, vinegar, and soy sauce. Preheat the slow cooker to Low.

Honey garlic chicken step by step

Put chicken in pressure cooker or instant pot.
Add all ingredient to a bowl (except the chicken) mix well.
Pour mix over chicken, cook on hi for 22-24 mins with a quick release. To get that crispy skin place in boiler for a few minutes..
Notes- can use frozen chicken, only add the water if you are using an pressure cooker, for in crockpot no need to add the water. Crockpot - cook on hi 3-4 hrs or on low for 6 hrs. Can also put potatoes and carrots or green beans in this for a one pot meal..

Place the chicken thighs into the slow cooker. Combine the remaining ingredients into a bowl then pour over the chicken. Honey Garlic Chicken Cut boneless, skinless chicken breasts into pieces. Sprinkle with salt, black pepper, and garlic powder. Put the chicken pieces in a gallon sized plastic bag.

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