Onion stew . Browse new releases, best sellers or classics & Find your next favourite book Choose from the world's largest selection of audiobooks. In a large soup kettle, saute onions in the butter for five minutes or until transparent. Sprinkle flour over the onions and stir in with a wire whisk. Season beef stew with vinegar, sugar and curry powder; mix well and simmer for a few minutes before serving. Place the peeled onions in a cooking pot and cover them with chicken stock. Add white pepper and salt to taste. You can have Onion stew using 10 ingredients and 5 steps. Here is how you achieve it. Ingredients of Onion stew Prepare of Onion 3 big sizes. Prepare of Seasoning. It's 4 pieces of Habanero pepper. It's 3 pieces of Scotch bonnet pepper. You need 2 tbsp of Blended crayfish. It's of Tomatoes 2 medium size. You need 3 tbsp of Vegetable oil. It's of Brisket bone. ...