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Easiest Way to Make Yummy Bread Dosa

Bread Dosa. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Pulse or grind till your get fine breadcrumbs.

Bread Dosa Made with bread, rice flour and semolina, this Bread Dosa can be made without much pre-planning because you don't need to ferment the batter. In blender / Mixer / Food Processor add Rava. Sprinkle a handful of water on the hot pan to cool it, then dry with some kitchen paper. You can cook Bread Dosa using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Bread Dosa

  1. Prepare 4 of Bread slice.
  2. Prepare 1/2 cup of Semolina.
  3. You need 4 tbsp of Rice Flour.
  4. It's 4 tbsp of Curd.
  5. You need 1/2 tsp of Ginger-Garlic Paste.
  6. Prepare 1 tsp of Red Chilli Powder.
  7. It's 1 tsp of Turmeric Powder.
  8. It's as per taste of Salt.
  9. You need as needed of oil.

Pour one ladle of the dosa batter in the middle of the pan. Using the bottom of the ladle, quickly move it in a circular motion, allowing the batter to spread outwards from the middle towards the edge of the pan, to form a round, thin pancake. Pull the dough into a ball and put in a clean, oiled bowl. Masala dosa, rava dosa, ghee roast dosa, neer dosa and many more: Cookbook: Dosa Media: Dosa; A dosai or dosa or dose is a thin pancake or crepe, originating from South India, made from a fermented batter predominantly consisting of lentils and rice.

Bread Dosa instructions

  1. In a jar take bread and grind it.. Bread Dosa
  2. Now add all ingredients and grind it again, and make batter.. Bread Dosa
    Bread Dosa
    Bread Dosa
  3. Now heat a pan, grease it, and pour the mixture. Spread it.. Bread Dosa
    Bread Dosa
  4. Now cook both side of it.. Bread Dosa

It is somewhat similar to a crepe in appearance, although savoury flavours are generally emphasized (sweet variants also exist). Blend the bread mixture in a mixer with ¼ cup of water and blend it till smooth. Grind together in a mixer soaked bread,semolina,rice flour, chilli and curd. Prepare a Dosa Batter : Soak bread in water and squeeze out the water immediately. Combine rava, rice flour, bread and yogurt in a blender and blend it to the smooth paste.

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