Skip to main content

How to Prepare Perfect Garden egg sauce

Garden egg sauce. Check Out Garden Egg on eBay. Fill Your Cart With Color today! Iru (Completely optional), Cube seasonings and Salt You can use eggplant or aubergine as alternative for garden eggs.

Garden egg sauce You need the juice to make the mixture quiet moist. It will take a while but it's so worth it. Only after you chopped and mixed all ingredients can you give it a super fast blend on a low setting with blender to make it a little fi. You can have Garden egg sauce using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Garden egg sauce

  1. Prepare 10 pieces of garden egg.
  2. It's 1 kg of Fresh tomatoes.
  3. You need of Salt.
  4. It's of Fresh pepper.
  5. You need 3 of Smoked fish.
  6. Prepare 1 of Onion.
  7. Prepare 1 cup of Crayfish.
  8. Prepare of Vegetable oil.
  9. You need cubes of Star.
  10. Prepare of Garden egg.

Add the sardine/corn beef, smoked salmon, shrimp and eggs from the garden. Meanwhile, in a cup, whisk some chicken eggs with a little bit of thyme, curry and a Maggi cube. Remove the stalks and rinse the garden eggs thoroughly. Blend the garden eggs into a smooth puree.

Garden egg sauce step by step

  1. Blend the fresh tomatoes and fresh pepper.heat up vegetable oil and fry onion and the tomato and pepper paste..
  2. Salt,crayfish,curry,crayfish and star cubes put in all and continue frying..
  3. Remove the bones from the smoked fish and rinse add to it.
  4. Blend the garden egg not to smooth and pour it in when the stew is almost done..
  5. Stir and don't over boil the sauce is ready..

Before blending, cut the garden eggs into small pieces, add just enough water in the blender to make it easier for the blades, and then blend until it's smooth. Cut the onion into small pieces. While the garden eggs are boiling, pour some Vegeta Onion in a sauce dish, dice the tomatoes, and debone the fish. Once the garden eggs are tender, drain and mash them with a fork. The garden egg sauce is a tasty Nigerian dish that can be paired with potatoes, yam or plantain.

Comments

Post a Comment

Popular posts from this blog

Recipe: Yummy Mince pork and salted fish

Mince pork and salted fish . Steamed Minced Pork With Salted Fish This is one humble home-cooked dish that brings back nostalgic memories. It is also one of the most well-loved of Cantonese dishes. Traditionally, minced pork with some bits of fat is preferred, as the meat patty will be more moist, tender and flavourful. Mix the salted fish into the mince. Salt helps meat retain moisture, which gives the ground pork a chance to hold onto water better. Heat up oil in a frying pan. You can have Mince pork and salted fish using 4 ingredients and 2 steps. Here is how you cook it. Ingredients of Mince pork and salted fish It's of Minced pork. It's of fish from the jar. It's of Ginger. Prepare of Chilli. Fry the salted fish pieces until fragrant. Add half of the fried salted fish into the pork mixture and mix well. Arrange the pork into a heatproof plate and press it down with the back of a spoon to sm...
Post a Comment
Read more

Recipe: Tasty Healthy Katori Chaat

Healthy Katori Chaat . Great recipe for Healthy Katori Chaat. I have a strong fondness for 'Chaat'. I remember my childhood days, during summer vacation trips to my Grandma's abode, how me and my cousins used to hog on the street chaats. If you love spice, then this chaat recipe will add zing to your regular meal and wreak major havoc on your taste buds. Tags: baked katori chaat recipe, Basket chaat recipe, Best katori chaat recipe, Bowl chaat recipe, bread bowls, fried katori chaat recipe, How to make katori chaat recipe, how to make snack bowls, Indian appetizers, Indian chaat recipe, indian party snacks, Indian street food recipe, katoori chaat recipe, katori chaat recipe, Recipe for katori chaat, step by step katori chaat recipe, tokri. Katori Chaat is detectable, lip-smacking and mouth-watering snack with an abundance of different flavors, textures and colors. You can have Healthy Katori Chaat using 18 ingredients and 13 steps. Here is ho...
Post a Comment
Read more

How to Prepare Tasty Eba and Egusi stew with minced Fish

Eba and Egusi stew with minced Fish . Eba and Egusi stew with minced Fish The_Fortunate Oyo State. Remembering our hometown makes it taste more delicious. I just have to choose Eba tonight. This recipe is made from Goat Meat with pieces of the dried salted Fish from Ghana, known as. Ingredients for egusi soup and eba. Egusi is a wild member of the gourd family, with very dry skin and bitter flesh. You can have Eba and Egusi stew with minced Fish using 11 ingredients and 11 steps. Here is how you achieve that. Ingredients of Eba and Egusi stew with minced Fish You need of Ugwu. It's 1 Cup of Melon(Egusi). Prepare of Grated Pepper with onions. Prepare of Minced Fresh fish. It's of Crayfish. You need of Smoked fish. Prepare of Seasoning. You need of Salt. You need of Garri. Prepare of Palm oil. Prepare of Locust beans. Use smoked fish or any kind of meat to heart...
Post a Comment
Read more