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Recipe: Perfect Bukhari rice with mutton masala curry #CookpadApp #ricecontest

Bukhari rice with mutton masala curry #CookpadApp #ricecontest. Take the lid off and add the spinach and garam masala. The curry will also start to leave oil around the edges, thats when you know its cooked.. but it totally boosts the flavours of the meat especially with mustard oil Lamb/Mutton Curry and Rice are a match . Bukhari rice is a popular rice recipe originated from Afghan.

Bukhari rice with mutton masala curry #CookpadApp #ricecontest Usually in Bukhari rice, the chicken (mutton or camel) is used to cook in grill, tandoor or BBQ and then added in to the rice recipe. Take all the masala ingredients in a mixie and grind it to a smooth paste. Add a cup of water to grind. You can have Bukhari rice with mutton masala curry #CookpadApp #ricecontest using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Bukhari rice with mutton masala curry #CookpadApp #ricecontest

  1. Prepare 1 cup of rice.
  2. You need 1 of star anise.
  3. You need 1 of cinnamon stick.
  4. It's 3-4 of peppercorns.
  5. Prepare 2-3 of cardamon.
  6. Prepare 1 of black cardamon.
  7. You need Pinch of yellow colour.
  8. It's of For mutton curry:.
  9. It's 200 g of mutton boneless.
  10. You need 1 cup of tomato puree.
  11. Prepare 3 tbsp of fried and crushed onions.
  12. It's 1/2 cup of yogurt.
  13. You need 1 tbsp of or to taste red chilli powder.
  14. It's 1 tbsp of coriander powder.
  15. Prepare 1/2 tbsp of cumin powder.
  16. Prepare 1/2 tbsp of whole spice powder.
  17. It's To taste of salt.
  18. You need 1 tbsp of Ginger garlic paste.

Take a pan and add in the oil. When the oil is hot, add in the sliced onions. Add the mutton pieces and roast them until a change in color appears. Add the chopped tomatoes, mix and cook for two to three minutes until tomatoes get soft.

Bukhari rice with mutton masala curry #CookpadApp #ricecontest instructions

  1. For mutton masala curry add oil in a pan, add mutton and ginger garlic paste. Saute till mutton changes colour and aroma comes out. Add yogurtvand mix. Add tomato puree and mix. Bhunofy till oil is separated..
  2. Add crushed onion and red chilli powder, coriander powder whole spice powder and cumin powder..
  3. Bhunofy well and add salt. Add water if needed. Cook till meat is tender. Garnish with coriander and julienne ginger..
  4. For bukhari rice in a pan add oil and add black peppercorn, cardamon, cumin, cinnamon, bay leaves and star anise..
  5. Add water, salt and yellow colour. Once it starts boiling add rice and cook pulao style..
  6. Serve with mutton masala curry and enjoy..

Indian Lamb Masala, Mutton Masala, Step by step instructions Prepare. Clean lamb, removing any silver skin and excess fat. Using a sharp chef's knife and sturdy cutting board cut into bite-size cubes and pat dry to remove excess moisture.; Cut onions fairly thin so they cook faster and blend in the sauce. Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy.

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