Recipe: Perfect Gulkand rose kheer

Gulkand rose kheer. Gulkand Seviyan Kheer Recipe is a lip smacking kheer recipe with prominent flavours of rose. The fragrant kheer, is a creamy rich preparation, with hidden notes of cardamom and a little crunch from the pistachios added to it. The combination of cardamom, pista and rose is a classic one, as all these flavours compliment each other so beautifully.

Scroll down for an EASY Instant Pot Seviyan Kheer recipe and video. No Cook Rose Gulkand Kheer is a delicious and no cook recipe of kheer. It is super easy to make and taste absolutely delicious. You can have Gulkand rose kheer using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Gulkand rose kheer

You need of Milk.
Prepare of Milkmaid.
You need of Gulkand.
You need of Rose essence.
It's of chia seeds/sabza seeds.

One of the most prepared and loved sweet in Indian households is kheer, which is traditionally made with rice, milk and sugar. Here is a version of kheer, whose main flavour is that of gulkand (a sweet preserve of rose petals). Gulkand is a sweet rose petal preserve. It has health benefits too apart from adding great flavors to any dish.

Gulkand rose kheer step by step

Add milk in the bowl and put rose essence mix it well. Take sabja seeds..
Add sabja seeds in rose milk mix well..
Add milkmaid in rose milk for taste..
Add gulkand in rosemilk mix it well and keep it in fridge for half an hour..
Gulkand Rose kheer ready.

It helps to keep your body cool especially in summer. You can simply mix a spoonful of gulkand with milk and consume every day in summer to avoid heat stroke. Gulkand Semiya payasam - Rose flavored vermicelli kheer recipe is a variation of Sevai kheer. Gulkand is made with a particular kind of rose petals and sugar. Gulkand is also known as 'rose jam'.

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