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Recipe: Delicious Mutton curry

Mutton curry. Mutton Curry is undeniably one of the most delicious mutton dish. In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways.

Mutton curry This easy, homemade Indian Mutton Curry will become your go to recipe every time you want to cook with lamb. Tender, succulent pieces of meat are cooked in a spicy gravy that makes it the perfect bowl of comfort food with basmati rice. Let's welcome the easiest Indian Mutton Curry for pullover and pyjama weather. You can have Mutton curry using 19 ingredients and 8 steps. Here is how you cook that.

Ingredients of Mutton curry

  1. You need 1/2 kg of Mutton.
  2. It's 4-5 of Onions.
  3. You need 6-7 of Garlic cloves.
  4. You need 1 inch of Ginger.
  5. It's 3-4 of Tomatoes.
  6. It's 250 gm of Curd.
  7. It's 20 gm of Green onions.
  8. You need to taste of Salt.
  9. Prepare 2 tsp of Turmeric powder.
  10. You need 3-4 tsp of Red chilli powder.
  11. It's 2-3 of Bay leaves.
  12. You need 2 of Black cardamom.
  13. Prepare 1 tsp of Cumin seeds.
  14. You need 15 gm of Dry coriander seeds.
  15. Prepare 2 Tbsp of mustard Oil.
  16. Prepare 2 tsp of Garam masala powder.
  17. It's 4-5 of Cashews.
  18. It's as needed of Water.
  19. It's 2 tsp of Coriander leaves chopped.

Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This Indian style mutton curry recipe is a step by step guide to cook really flavorful & tender lamb that is succulent & delicious. Serve lamb curry with rice or naan or any bread. Pin Recipe Print Recipe Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices.

Mutton curry step by step

  1. Wash and merinate the mutton pieces with salt,curd, turmeric powder,red chilli powder for 1/2an hour.After then boil it by adding sufficient quantity of water..
  2. Now chop the onions,garlic and ginger.Then take a pan and add some oil and fry them with coriander seeds and cashews..
  3. Grind them..
  4. Heat oil in another pan and add chopped green onions bay leaves and black cardemom..
  5. Also add the paste and stir well.Add salt and other spices. Mix well..
  6. Now add tomato puree..
  7. Roast properly.Add mutton pieces with water.Add more water if required..
  8. Mutton curry is ready to serve.Garnish with coriander leaves..

This easy mutton curry recipe is made with simple ingredients available in every kitchen and goes well with rice & all Indian breads. If you want to enjoy its richness at home, follow this authentic Punjabi mutton curry recipe today! Mutton is a rich, slightly gamey cut with bold flavors which mellow and deepen when slow cooked. meat works best for this curry. Good meat comes from the back of the animal that is from the loin, rib and rump. This part is usually is a lot more tender.

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