Skip to main content

Easiest Way to Prepare Yummy Mutton Curry

Mutton Curry. Mutton Curry is undeniably one of the most delicious mutton dish. In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways.

Mutton Curry This easy, homemade Indian Mutton Curry will become your go to recipe every time you want to cook with lamb. Tender, succulent pieces of meat are cooked in a spicy gravy that makes it the perfect bowl of comfort food with basmati rice. Let's welcome the easiest Indian Mutton Curry for pullover and pyjama weather. You can cook Mutton Curry using 17 ingredients and 9 steps. Here is how you cook that.

Ingredients of Mutton Curry

  1. It's 500 gm of Mutton.
  2. It's 2-3 of Potato medium size.
  3. You need 1.1/2 cup of Onion slices.
  4. It's 2 tbsp of Garlic paste.
  5. You need 2 tbsp of Ginjer paste.
  6. Prepare 1 cup of Yogurt.
  7. Prepare 1 tbsp of Green chilli chopped.
  8. Prepare to taste of Salt.
  9. Prepare 2 tbsp of Termeric powder.
  10. Prepare 2 tbsp of Red chilli powder.
  11. It's 1 tbsp of Cumin powder.
  12. Prepare 2 tbsp of Coriander.
  13. You need 2 tbsp of Garam masala powder.
  14. Prepare 4 tbsp of Ghee/oil.
  15. Prepare 1 tbsp of Cumin seeds.
  16. Prepare 3-4 pieces of Red chilli whole.
  17. Prepare of Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves, 2 red chilli whole).

Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This Indian style mutton curry recipe is a step by step guide to cook really flavorful & tender lamb that is succulent & delicious. Serve lamb curry with rice or naan or any bread. Pin Recipe Print Recipe Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices.

Mutton Curry instructions

  1. Marinated the mutton with onion slices 1/2 cup, 1 tbsp garlic paste,1 tbsp ginger paste,1 tbsp termeric,1 tbsp red chilli powder, 1 tbsp Coriander and 1/2 tbsp cumin powder, yogurt and oil in a large mixing bowl atlist 2 hours..
  2. Heat oil in a pan and add potato and fry it till golden brown & set aside..
  3. Heat oil/ghee in another deep pan add cumin seeds,red chilli whole and all the spices and satue till the fragrent..
  4. Add remaining onion,garlic and ginjer and satue. Add salt and all the remaining masala and satue..
  5. Add green chilli and satue and cover and cook 5-7 min..
  6. Add marinated mutton and mix it. Cover and cook 10-15 min..
  7. Cover and cook again 15-20 min. Add fried potato and mix it..
  8. Then add water and transfer the presssure cooker and cooked it for 2-3 whistle or cover and cooked in the pan atlist 90 min till the mutton is coomplitly cooked..
  9. Garnished and serve hot the delicious dish with basanti polau..

This easy mutton curry recipe is made with simple ingredients available in every kitchen and goes well with rice & all Indian breads. If you want to enjoy its richness at home, follow this authentic Punjabi mutton curry recipe today! Mutton is a rich, slightly gamey cut with bold flavors which mellow and deepen when slow cooked. meat works best for this curry. Good meat comes from the back of the animal that is from the loin, rib and rump. This part is usually is a lot more tender.

Comments

Post a Comment

Popular posts from this blog

Recipe: Yummy Mince pork and salted fish

Mince pork and salted fish . Steamed Minced Pork With Salted Fish This is one humble home-cooked dish that brings back nostalgic memories. It is also one of the most well-loved of Cantonese dishes. Traditionally, minced pork with some bits of fat is preferred, as the meat patty will be more moist, tender and flavourful. Mix the salted fish into the mince. Salt helps meat retain moisture, which gives the ground pork a chance to hold onto water better. Heat up oil in a frying pan. You can have Mince pork and salted fish using 4 ingredients and 2 steps. Here is how you cook it. Ingredients of Mince pork and salted fish It's of Minced pork. It's of fish from the jar. It's of Ginger. Prepare of Chilli. Fry the salted fish pieces until fragrant. Add half of the fried salted fish into the pork mixture and mix well. Arrange the pork into a heatproof plate and press it down with the back of a spoon to sm...
Post a Comment
Read more

Recipe: Tasty Healthy Katori Chaat

Healthy Katori Chaat . Great recipe for Healthy Katori Chaat. I have a strong fondness for 'Chaat'. I remember my childhood days, during summer vacation trips to my Grandma's abode, how me and my cousins used to hog on the street chaats. If you love spice, then this chaat recipe will add zing to your regular meal and wreak major havoc on your taste buds. Tags: baked katori chaat recipe, Basket chaat recipe, Best katori chaat recipe, Bowl chaat recipe, bread bowls, fried katori chaat recipe, How to make katori chaat recipe, how to make snack bowls, Indian appetizers, Indian chaat recipe, indian party snacks, Indian street food recipe, katoori chaat recipe, katori chaat recipe, Recipe for katori chaat, step by step katori chaat recipe, tokri. Katori Chaat is detectable, lip-smacking and mouth-watering snack with an abundance of different flavors, textures and colors. You can have Healthy Katori Chaat using 18 ingredients and 13 steps. Here is ho...
Post a Comment
Read more

How to Prepare Tasty Eba and Egusi stew with minced Fish

Eba and Egusi stew with minced Fish . Eba and Egusi stew with minced Fish The_Fortunate Oyo State. Remembering our hometown makes it taste more delicious. I just have to choose Eba tonight. This recipe is made from Goat Meat with pieces of the dried salted Fish from Ghana, known as. Ingredients for egusi soup and eba. Egusi is a wild member of the gourd family, with very dry skin and bitter flesh. You can have Eba and Egusi stew with minced Fish using 11 ingredients and 11 steps. Here is how you achieve that. Ingredients of Eba and Egusi stew with minced Fish You need of Ugwu. It's 1 Cup of Melon(Egusi). Prepare of Grated Pepper with onions. Prepare of Minced Fresh fish. It's of Crayfish. You need of Smoked fish. Prepare of Seasoning. You need of Salt. You need of Garri. Prepare of Palm oil. Prepare of Locust beans. Use smoked fish or any kind of meat to heart...
Post a Comment
Read more