Mike's Vegetarian Thai Lettuce Wraps. Chop up all of your fresh chilled veggies and herbs. Pile vegetables on your fresh chilled crispy lettuce leaves. Definitely serve with Thai Nam Prik Sauce.
Here is how you cook it. This vegan Thai lettuce wrap recipe is easy and delicious, and as fun to make as it is to eat! Lettuce wraps are also a fun dish to eat as a party food, either as an appetizer or the main course. You can cook Mike's Vegetarian Thai Lettuce Wraps using 35 ingredients and 5 steps. Here is how you cook that.
Ingredients of Mike's Vegetarian Thai Lettuce Wraps
- Prepare of ● For The Vegetables & Herbs [all rinsed dried & fully chilled].
- You need of ● Authors Note: All Ingredients Are As Needed Or To Taste.
- You need Leaves of Fresh Thai Basil.
- It's of Chopped Red Thai Chilies.
- It's Leaves of Fresh Cilantro.
- You need of Thin Sliced Diakon Radishes.
- It's of Thin Sliced Asian Pear.
- You need of Fresh Water Spinach [pickled & divided].
- Prepare Leaves of Fresh Mint.
- You need of Fine Minced Lemongrass.
- You need of Fresh Crispy Bean Sprouts.
- You need of Thin Sliced Bok Choy.
- Prepare of Thin Sliced Fresh Ginger.
- It's of Thin Sliced Fresh Shitake Mushroom Tops.
- Prepare of Chopped Bamboo Shoots.
- Prepare of Thin Sliced Water Chestnuts.
- Prepare of Thin Sliced Jalapenos.
- You need of Thin Sliced Carrots.
- Prepare of Thin Sliced Vidalia Onions.
- It's of Thin Sliced Red Onions.
- Prepare of Chopped Green Onions.
- It's of Thin Sliced Asian Cucumbers.
- It's Leaves of Fresh LG Lettuce.
- It's of ● For The Sauces/Options.
- Prepare of Thai Nam Prik Sauce [see my recipe - preferred].
- You need of Quality Fish Sauce.
- It's of Quality Soy Sauce.
- You need of Hot Thai Mustard.
- Prepare of Hoisin Sauce.
- Prepare of Oyster Sauce.
- Prepare of Plumb Sauce.
- Prepare of Sriracha Sauce.
- You need of Sriracha Garlic Sauce.
- Prepare of Sweet Asian Chile Sauce.
- Prepare of Toasted Sesame Seeds.
For wraps and toppings: Combine zucchini, carrot, red pepper and mango in a bowl and mix thoroughly. For dressing/dipping sauce: Combine all ingredients in a small bowl and mix thoroughly. Using lettuce as a wrap, fill with vegetable mixture. While tofu is pressing, make your sauce.
Mike's Vegetarian Thai Lettuce Wraps instructions
- Chop up all of your fresh chilled veggies and herbs..
- Pile vegetables on your fresh chilled crispy lettuce leaves..
- Definitely serve with Thai Nam Prik Sauce. See my recipe. This sauce is as common on Thai tables as ketchup is here on ours in the US..
- But, add whatever sauces you'd like..
- Enjoy!.
To make Filling: Pulse tempeh in food processor until coarsely crumbled. They're crunchy aquatic vegetable that's low-calorie and fat-free. This lettuce wraps recipe is easy, healthy and WAY better than the PF Chang's original! They're vegan, gluten free, dairy free, and low carb. Chang's opened in my hometown of Wichita, Kansas, it was A Big Deal.
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