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Easiest Way to Prepare Yummy Khajur pak

Khajur pak. A traditional Indian dessert, goondh pak made from goondh (edible gum),mawa and sugar,goondh pak makes every occasion a special one! Share and recommend your favorite dessert recipe, pak recipe online. Add your private note Khajur Pak recipe - How to make Khajur Pak Khajur Pak is a winter special recipe made with dates, dry fruits and khoya (mawa).

Khajur pak It not only serves as a healthy option, but it can also work as a dessert too. Khajur Pak is a winter special recipe which you should try at home. It has almost every nutritional ingredients like almonds, cashew nuts, dates and poppy seeds. You can cook Khajur pak using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Khajur pak

  1. Prepare 1 cup of dates / khajoor, seedless.
  2. You need 1 cup of Anjir/fig.
  3. It's 2 tbsp of ghee / clarified butter.
  4. It's 1/2 cup of almonds / badam, chopped.
  5. Prepare 1/2 cup of cashew / kaju, chopped.
  6. It's 1/4 cup of dry coconut / copra, chopped.
  7. It's 1 tsp of pista.
  8. You need 2 tbsp of white til.

Khajur Pak is usually prepared in winter and is extremely healthy for kids and teens. Khajur Pak is mainly prepared from dates and consists of dry fruits. This is a very simple recipe to make and is very traditional. So do try out this recipe and let us know about the taste in the comment box.

Khajur pak instructions

  1. Firstly, take 1 cup seedless dates in a blender and blend to coarse paste without adding any water. keep aside. in a large kadai heat 1 tbsp ghee and add ½ cup almonds, ½ cup cashew, 2 tbsp dates and ¼ cup dry coconut. roast on low flame for 5 minutes or till nuts turn crunchy..
  2. Now add 1 tsp white til and roast for 2 minutes. add in crushed dates and mix well. continue to fry on medium flame smashing dates with a spatula. this helps dates to separate out and mix uniformly with other dry fruits..
  3. Break the lumps and continue to cook on low flame until everything is well combined. transfer the prepared mixture into a greased plate lined with baking paper. set well forming a block. allow setting for 30 minutes in the refrigerator..
  4. Now unmould and cut into pieces. finally, serve khajur pak or store in an airtight container for a month in the refrigerator..

Its sugar free and rich in nutritions Today we will make traditional Gujarati Khajur Pak recipe. Khajur Pak is usually prepared in winter and is extremely healthy for kids and teens. Local same-day delivery option is only available for certain pincodes in Chennai. Coarsely grind the date palms khajur. Once you get the desired texture, set it aside for a while.

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