Skip to main content

How to Prepare Appetizing Special All-purpose Flour (maida) Kheer Recipe

Special All-purpose Flour (maida) Kheer Recipe. Maida Recipes: Flours have been an important part of the global culinary world for a long time. Besides Indian, many different cuisines such as Italian, Mexican and even American cuisine, depend heavily on various types of flours. Flour is basically finely ground, sifted mix of various grains, nuts, beans, legumes and seeds, which is used to prepare various meals.

Special All-purpose Flour (maida) Kheer Recipe Heat a kadai and add ghee. You should be able to make a dough with all-purpose flour and ghee. Let it cool down. (All Purpose Flour, Plain Flour, White Flour) There is much confusion among people regarding the different forms of wheat flours like maida, atta, etc. sold in the market. You can have Special All-purpose Flour (maida) Kheer Recipe using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Special All-purpose Flour (maida) Kheer Recipe

  1. You need of milk.
  2. You need of sugar.
  3. It's of all-purpose flour.
  4. It's of raisin.
  5. You need of almond.
  6. You need of pistachios.
  7. Prepare of peanut.
  8. You need of For garnish.
  9. It's of Coconut.
  10. It's of Almonds.
  11. You need of Pistachios.

I receive so many questions regarding which one is healthier, which one to use etc. In a bowl, combine Egg, Milk, Water, Salt and Sugar. Add water slowly and knead to a soft dough. Now divide it into small portions.

Special All-purpose Flour (maida) Kheer Recipe step by step

  1. First of take milk in pan. Add cardamom and let it boil..
  2. Then add sugar and stir so to dissolve it..
  3. In a bowl take water. Add all-purpose flour and dissolve it..
  4. Now add this to to milk and stir continuously to avoid sticking. Cook for 5 minutes..
  5. Add dry fruits and cook for 3-4 minutes..
  6. Turn off flame and transfer it to a bowl. Let it on room temperature..
  7. Garnish with colorful coconut, pistachios, coconut and almonds. Now its ready to serve 😊..

Take a portion and dust some flour on it. Instant recipes are always so comforting, since it takes very less amount to cook and you can have your meal from stove to stomach in few minutes. I have a instant wheat dosa recipe in my blog already and this one is going to be a addition to my other recipe. I am sure this is going to be a keeper. Islamic History Movies / Maida Barfi / Barfi Made with All Purpose Flour - Sweets for Diwali.

Comments

Popular posts from this blog

Recipe: Yummy Mince pork and salted fish

Mince pork and salted fish . Steamed Minced Pork With Salted Fish This is one humble home-cooked dish that brings back nostalgic memories. It is also one of the most well-loved of Cantonese dishes. Traditionally, minced pork with some bits of fat is preferred, as the meat patty will be more moist, tender and flavourful. Mix the salted fish into the mince. Salt helps meat retain moisture, which gives the ground pork a chance to hold onto water better. Heat up oil in a frying pan. You can have Mince pork and salted fish using 4 ingredients and 2 steps. Here is how you cook it. Ingredients of Mince pork and salted fish It's of Minced pork. It's of fish from the jar. It's of Ginger. Prepare of Chilli. Fry the salted fish pieces until fragrant. Add half of the fried salted fish into the pork mixture and mix well. Arrange the pork into a heatproof plate and press it down with the back of a spoon to sm...

Recipe: Delicious Steamed Fish with Sambal (IKAN KUKUS)

Steamed Fish with Sambal (IKAN KUKUS) . Place the tuna on a flat plate. To make the sambal: puree chili, hazelnut, onion, turmeric and sauté until fragrant. Steamed Fish with Sambal (IKAN KUKUS) step by step. Add the sugar, salt and coconut milk powder. Place the tuna on a flat plate. To make the sambal: puree chili, hazelnut, onion, turmeric and sauté until fragrant. You can cook Steamed Fish with Sambal (IKAN KUKUS) using 27 ingredients and 8 steps. Here is how you achieve it. Ingredients of Steamed Fish with Sambal (IKAN KUKUS) Prepare of mackerel tuna (4 filets). You need of tomatoes, cut into pieces. You need of lemons, juiced. It's of cooking oil. It's of water. You need of GROUND SPICES. You need of onions. You need of garlic. It's of red chilis. You need of kencur. It's of ginger. You need of SAMBAL SAUCE. You need of red chilis. It...

Easiest Way to Cook Tasty Mutton chops (Varuval)

Mutton chops (Varuval) . Mutton Chops is one of the spicy delicious non-vegetarian Indian dish. I learnt this incredibly tasty recipe from my Mom. The preparation is quite simple and quick to prepare. Then close the lid and cook until you heard the first whistle. Mutton chops are cooked with spice powders, onion, tomato and ginger garlic paste to perfection. This curry is very easy to prepare and I have used Pressure cooker. You can cook Mutton chops (Varuval) using 15 ingredients and 5 steps. Here is how you cook that. Ingredients of Mutton chops (Varuval) Prepare 500 gms of mutton. It's 8 of shallots (small onion). You need 2 tablespoons of ginger garlic paste. It's 12-15 of red chillies. It's 2 teaspoons of cumin seeds(jeera). Prepare as per taste of Salt. It's as required of Oil. You need For of Tempering-. Prepare 3 tablespoons of oil. Prepare 1 teaspoon of mustard seeds....