How to Cook Delicious Jowar Dosa and Idli

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Jowar (Sorghum) Idli Dosa Combo Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, jowar (sorghum) idli dosa combo. It is one of my favorites food recipes. You can have Jowar Dosa and Idli using 8 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Jowar Dosa and Idli

Prepare 1-1/2 cup of Jowar.
Prepare 1/2 cup of urad dal.
Prepare 1/2 cup of brown rice.
You need 1/2 cup of Finely chopped mix vegetables like carrot beans and capsicum..
Prepare as needed of Water as required.
Prepare to taste of Salt.
It's as needed of Finely chopped coriander and curry leaves.
It's as needed of Oil to roast dosa.

This time, I'm gonna make it a bit tasty. Jowar (Sorghum) Idli Dosa Combo is one of the most popular of current trending foods in the world. Jowar Idli-Dosa Combo Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jowar idli-dosa combo.

Jowar Dosa and Idli instructions

Soak jowar rice and dal..
Grind add salt and ferment overnight..
Next day heat water in idli cooker..
Grease idli moulds place chopped veggies and pour batter over it..
Steam cook for 10 mins..
Demould when cold..
For dosa mix chopped veggies in the batter and make it bit thinner..
Sprinkle batter on hot tava..
Drizzle oil and cook.No need to flip..
Cook until crisp..
Serve both with chutney or sambar.

It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Jowar Idli-Dosa Combo is one of the most well liked of recent trending meals on earth. Add the salt to the batter and mix well.

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