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How to Cook Tasty Yummy stuffed masala idli (dhara kitchen recipes for morning breakfast recipe)

Yummy stuffed masala idli  (dhara kitchen recipes  for morning breakfast recipe). To make stuffed idli, grease the idly plate and then pour a half laddle of batter and spread evenly. now add a tbsp of masala and drop over the idly batter and then again drop the idly batter over the filling and close it. Steam the yummy stuffed masala idli and sambar with coconut chutney serve hot. Yummy stuffed masala idli (dhara kitchen recipes for morning breakfast recipe) step by step.

Yummy stuffed masala idli  (dhara kitchen recipes  for morning breakfast recipe) Add capsicum, fry for a minute in medium flame. Add red chilli powder,turmeric and salt. boil the potatoes and keep it aside. heat oil in a pan, crackle mustard seeds, jeera, curry leaves and hing. now add ginger garlic paste or chopped ginger - garlic and mix well. add chopped chillies and chopped onions and fry until they turn pinkish in color. Stuffed idli is an ideal breakfast and an excellent starter recipe for the parties. You can have Yummy stuffed masala idli  (dhara kitchen recipes  for morning breakfast recipe) using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Yummy stuffed masala idli  (dhara kitchen recipes  for morning breakfast recipe)

  1. It's of ingredients:.
  2. It's of thi 4 large potato,boiled,peeled and mashed.
  3. It's of oil.
  4. You need of mustard seeds.
  5. It's of Onion,finely chopped.
  6. You need of Large carrot finely chopped.
  7. Prepare of large Tomato,finely chopped (optional).
  8. You need of capsicum,finely chopped (optional).
  9. Prepare of Turmeric powder.
  10. Prepare of Red chilli powder.
  11. Prepare of Asafoetida.
  12. You need of Coriander leaves, chopped.
  13. It's of Salt - As required.
  14. You need of Idli batter - As required.

If you are blah over that the same idli recipe then try this stuffed masala idli recipe. Here, we prepare a potato masala as a stuffing and prepare idlis with the normal idli batter. Different types of stuffing can be prepared using variations in the masala. Heat a kadai and temper with mustard seeds and spilt urad dal.

Yummy stuffed masala idli  (dhara kitchen recipes  for morning breakfast recipe) instructions

  1. Method: Heat a kadai or pan and oil with mustard seeds. Add asafoetida, finely chopped onions and tomatoes, fry till transparent. Add capsicum, fry for a minute in medium flame. Add red chilli powder,turmeric and salt..
  2. Fry till everything turns mushy and to a masala. Add the mashed potato and blend well for a minute in medium flame..
  3. Add 2 tbsp Coriander and, cook covered for 5 minutes in low flame or until veg are cooked. if it's too dry and mix well..
  4. Add coriander leaves finally. Once it become dry masala take it out and let it to cool down for sometime..
  5. To make stuffed idli, grease the idly plate and then pour a half laddle of batter and spread evenly. now add a tbsp of masala and drop over the idly batter and then again drop the idly batter over the filling and close it..
  6. Steam the yummy stuffed masala idli and sambar with coconut  chutney serve hot..
  7. By Dhaneshwari Kiran Joshi..

Add finely chopped onions and tomatoes,fry till transparent. Add capsicum, fry for a minute in medium flame. Add red chilli powder,turmeric and salt. To start with, add the idli batter in a bowl. Take a chopping board and chop green chilies and ginger.

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