Skip to main content

How to Cook Perfect Jollof spaghetti with fried plantain

Jollof spaghetti with fried plantain. I used my left over stew for this and it was delicious. #teamabuja. Pasta Stew Onions Plantain Crayfish and seasoning Steps. Use a slotted spoon or spider to remove from the oil and drain on a paper-towel-lined plate.

Jollof spaghetti with fried plantain Bring to the boil, then reduce the heat to low. Jollof rice served with fried plantain and peppered protein(meat) Jollof rice is a well-loved one-pot rice dish that is popular in many West African countries, including Nigeria. It is made by cooking rice in a flavorful tomato and pepper puree. You can have Jollof spaghetti with fried plantain using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Jollof spaghetti with fried plantain

  1. It's of Pasta.
  2. It's of Stew.
  3. It's of Onions.
  4. You need of Plantain.
  5. You need of Crayfish and seasoning.

Add the boiled pasta to the sauce together with the mixed vegetables, sliced Tomatoes, and the rest of the scallions. Add the semi-cooked rice and mix thoroughly to coat with the sauce. Meanwhile, heat the sunflower oil in a frying pan over a medium heat. Fry the plantain for a few minutes on each side until golden and tender.

Jollof spaghetti with fried plantain instructions

  1. Parboil pasta and set aside.
  2. Slice onions into left over stew cook for 5mins,add crayfish and seasoning then add a little quantity of watwr, cover to cook..
  3. Add in the parboiled pasta and leave for another 5-7mins and your dish is ready..
  4. Slice and fry plantain with vegetable oil..

Spoon the jollof rice onto warmed plates and add the. Jollof spaghetti is typically enjoyed as a main course for lunch or dinner. You can serve it as is, or with a side dish. Salad, roasted vegetables, fried plantain and bread are all good options. If you want, you can top the spaghetti with fried, roasted or grilled meat and seafood.

Comments

Post a Comment

Popular posts from this blog

Recipe: Delicious Steamed Fish with Sambal (IKAN KUKUS)

Steamed Fish with Sambal (IKAN KUKUS) . Place the tuna on a flat plate. To make the sambal: puree chili, hazelnut, onion, turmeric and sauté until fragrant. Steamed Fish with Sambal (IKAN KUKUS) step by step. Add the sugar, salt and coconut milk powder. Place the tuna on a flat plate. To make the sambal: puree chili, hazelnut, onion, turmeric and sauté until fragrant. You can cook Steamed Fish with Sambal (IKAN KUKUS) using 27 ingredients and 8 steps. Here is how you achieve it. Ingredients of Steamed Fish with Sambal (IKAN KUKUS) Prepare of mackerel tuna (4 filets). You need of tomatoes, cut into pieces. You need of lemons, juiced. It's of cooking oil. It's of water. You need of GROUND SPICES. You need of onions. You need of garlic. It's of red chilis. You need of kencur. It's of ginger. You need of SAMBAL SAUCE. You need of red chilis. It...
Post a Comment
Read more

How to Make Perfect Vickys Jerk Chicken & Mango 'Burgers', GF DF EF SF NF

Vickys Jerk Chicken & Mango 'Burgers', GF DF EF SF NF . Vickys Jerk Chicken w Jamaican-Style Rice & Peas, GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland You can spice this up or down according to your personal taste but jerk is meant to be HOT! Great served with a cool mango salsa (try my mango & peach one previously listed!) Vickys Jerk Chicken w Jamaican-Style Rice & Peas, GF DF EF SF NF is something that I have loved my whole life. To begin with this recipe, we have to prepare a few components. Great served with a cool man. more Vicky@Jacks Free-From Cookbook Scotland Spread chicken in one layer. Serve immediately with rice, salad or plantains. Vickys Jerk Chicken & Mango 'Burgers', GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland. You can cook Vickys Jerk Chicken & Mango 'Burgers', GF DF EF SF NF using 18 ingredients and 7 steps. Here is how you cook it. Ingredients of Vickys Jerk Chicken...
Post a Comment
Read more

Easiest Way to Make Appetizing Steam Fish Belly

Steam Fish Belly . Arrange fish in a plate and add ginger on top. Check for doneness using a butter knife. If it falls easily through the thickest part of the fillet to the bottom of the plate, the fish is done. Score the fish, gently making three to four cuts along the body of the fish on both sides, starting from the dorsal fin to the belly. The Best Fish Belly Recipes on Yummly Piquillo Pepper And Tuna Belly Croquettes, Pork Belly Burnt Ends, Air Fryer Pork Belly Tacos. You can have Steam Fish Belly using 5 ingredients and 1 steps. Here is how you cook that. Ingredients of Steam Fish Belly Prepare Half of fish belly. You need strips of Spring onion. You need strips of Ginger. It's 1 of little Oil. Prepare Half of tsp Light soy sauce. Steamed Pork Belly ArammaruKim. onion, pork belly, garlic cloves, green apple. Insert some ginger slices into the fish belly. Cut a few slits on the fish surface and i...
Post a Comment
Read more