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Easiest Way to Prepare Delicious Mutton chops fry

Mutton chops fry. Mutton chops, a recipe which is stir fried well after tenderizing the chops by pressure cooking and this is one of the best ways of making chops that can be used as a starter or can be used with any main course meal as a side dish. One such popular mutton recipe is Mutton Chops Fry. Heat oil in another pan and add the turmeric powder, coriander powder and salt.

Mutton chops fry The chops should be allowed to rest for a couple of minutes before serving. This take on mutton chops recipe adds a bit of spice and is allowed to marinate to take in all of the flavors. Add the ground paste to the mutton chops along with salt and coriander powder. You can have Mutton chops fry using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Mutton chops fry

  1. You need of Mutton chops.
  2. It's of turmeric powder.
  3. It's of Chilli powder.
  4. Prepare of Ginger garlic paste.
  5. Prepare of Salt.
  6. It's of oil.

Every variety of meat is different, hence the cooking time will vary. We do not want to cook the meat fully as we have to again fry it. A simple delicious fry recipe with mutton that goes beautifully with rotis, rice and dal, or even dosas is this kerala mutton pepper fry. The pungency from black pepper corns goes very well with meat dishes especially mutton.

Mutton chops fry step by step

  1. Mix all the ingredients in one bowl and kept for 10 mins. Mutton chops fry
    Mutton chops fry
    Mutton chops fry
  2. Then pour oil into a pan then add one r two pcs and fry on medium flame till the mutton turns into crispy tats all mutton chops fry is ready to serve.

Indian food is known for its spice levels and Kerala been the land of spices uses a lot of peppercorns in their dishes. Place the pan on the stove added oil in medium flame. Now fry the marinated mutton pieces one by one until to dry roast. Finally added lemon juice and serve the tasty Mutton chops fry is ready to serve. One way to make mutton tender is to cook it slow.

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