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Recipe: Yummy Mutton Curry

Mutton Curry. Read Customer Reviews & Find Best Sellers. Mutton Curry is undeniably one of the most delicious mutton dish. In India, mutton often refers to goat meat instead of sheep.

Mutton Curry Goat curry is delicious served with plain rice, a salad, and raita. This easy, homemade Indian Mutton Curry will become your go to recipe every time you want to cook with lamb. Tender, succulent pieces of meat are cooked in a spicy gravy that makes it the perfect bowl of comfort food with basmati rice. You can cook Mutton Curry using 27 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mutton Curry

  1. You need of For Marination.
  2. Prepare 500 g of mutton.
  3. You need 1 tsp of turmeic powder.
  4. You need 1 tsp of chilli powder.
  5. Prepare 2 tsp of ginger garlic paste.
  6. It's to taste of Salt.
  7. You need 2 tsp of fresh curd.
  8. Prepare 2 tsp of mustard oil.
  9. It's of For Curry.
  10. Prepare 3 of potatoes peeled and halved.
  11. Prepare 1 of tomato chopped.
  12. You need 2 tbsp of mustard oil.
  13. It's 1 tsp of sugar.
  14. You need 1 of bay leaf.
  15. Prepare 1 inch of cinnamon.
  16. It's 2 of green cardamoms.
  17. It's 3-4 of cloves.
  18. It's 2 of onions chopped.
  19. It's 1 tsp of red chilli powder.
  20. It's 1/4 tsp of turmeic powder.
  21. You need 2 tbsp of ginger garlic paste.
  22. Prepare 1 tbsp of onion paste.
  23. You need to taste of salt.
  24. You need as needed of water.
  25. Prepare 2 tsp of meat masala powder.
  26. It's 1 tsp of garam masala powder.
  27. You need 2 tsp of chopped coriander leaves.

Let's welcome the easiest Indian Mutton Curry for pullover and pyjama weather. Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This Indian style mutton curry recipe is a step by step guide to cook really flavorful & tender lamb that is succulent & delicious. Serve lamb curry with rice or naan or any bread.

Mutton Curry instructions

  1. Wash mutton pieces properly and marinate with salt, turmeic powder, chilli powder, ginger garlic paste, curd and mustard oil. Set aside for 1 hour..
  2. Heat oil in a cooking pot and add sugar. When sugar starts to caramelize add bay leaf, cinnamon, green cardamom, cloves and saute for a minute or two..
  3. Add in chopped onion and fry till golden brown. Add red chilli powder, turmeric powder, onion paste, ginger garlic paste and salt. Saute well for a couple of minutes. Add meat masala powder and cook till oil starts to leave the sides. Then add chopped tomato and cook till it turns soft..
  4. Now add marinated mutton pieces along with potatoes. Mix properly so that mutton and potatoes are well coated with masala. Cover and cook for 10 minutes. Give it an occasional stir in between to avoid the masala sticking to the bottom of the pot..
  5. Next add water and pressure cook for 3-4 whistles on a medium flame..
  6. When the pressure goes off, stir and simmer. Sprinkle garam masala powder and coriander leaves. Cover and switch off the flame..
  7. Serve mutton curry hot with rice or chapati..

Pin Recipe Print Recipe Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices. This easy mutton curry recipe is made with simple ingredients available in every kitchen and goes well with rice & all Indian breads. If you want to enjoy its richness at home, follow this authentic Punjabi mutton curry recipe today! Mutton is a rich, slightly gamey cut with bold flavors which mellow and deepen when slow cooked. meat works best for this curry. Good meat comes from the back of the animal that is from the loin, rib and rump.

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