Instant Dosa from leftover rice. Check Out Instant Rice On eBay. Read Customer Reviews & Find Best Sellers. These crisp rice dosa are made with leftover rice.
Though you cannot compare the taste with a traditionally made Dosa. these leftover cooked rice dosa have a crisp as well as soft texture and served best hot or warm. instant dosa recipe with left over rice Cooked rice dosa is a soft and crispy dosa recipe prepared with leftover rice. This dosa is an instant version and can be prepared very quickly and hence makes an ideal breakfast during busy mornings. You can have Instant Dosa from leftover rice using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Instant Dosa from leftover rice
- It's 1 cup of left over rice.
- Prepare 1 cup of curd.
- You need 1 cup of semolina.
- You need 1/4 cup of whole wheat flour.
- You need to taste of Salt.
- It's 5 tsp of Refined oil.
- It's as needed of Water.
There is no soaking or fermentation time required and hence cooked rice dosa makes a very quick breakfast recipe. HOW TO MAKE INSTANT DOSA WITH LEFTOVER COOKED RICE In a mixie jar, take leftover cooked rice, rice flour, wheat flour, curd, salt and baking soda. Grind to a smooth paste adding required water. Transfer the batter to a bowl.
Instant Dosa from leftover rice instructions
- In a mixture jar, add rice, curd, semolina and whole wheat flour. Grind it and mix well..
- Transfer the batter in a bowl. Add salt as per taste and add water gradually to make dosa like consistency. At last add meetha soda or soda bicarbonate. Mix well..
- Now heat a non stick tawa. It should not be too hot. Sprinkle some water on tawa and wipe it from cloth or tissue paper. Now pour batter and spread it in a circular motion. Ensure flame is low. Put some oil on top and sides to make it crispy. When it leaves the sides and becomes golden in colour, fold it and serve hot with sambhar or chutney. Instant and easy dosa from leftover rice is ready. Enjoy.
Its instant dosa with some leftover rice and few more ingredients. You can also check out other Breakfast Recipes uploaded on the blog. Today I will tell you how to make Instant Dosa with left over rice. I will suggest only to use Non Stick Tawa to make dosa. Instructions Take a mixie / blender and add in the left over rice, wheat flour (atta), cumin seeds, salt, curry leaves and dried red chillies.
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