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Easiest Way to Cook Perfect Mutton mince kofta curry

Mutton mince kofta curry. This Mutton Kofta curry made with minced Lamb is different because it's made with the juiciest, tender koftas or meatballs ever & in a spice-free curry sauce! It'll certainly rock your dinner time. Because it's also easy, quick & efficient to make.

Mutton mince kofta curry Mutton kofta (with gravy) recipe with step by step pics - mutton kofta is Indian style minced meatball or keema balls curry from lamb meat. When minced mutton is well marinated with flavourful Indian spices, get a round shape before frying and lastly slow-cooked in a smooth silky gravy is called mutton kofta recipe. Mutton Kofta Curry or the Indian Meatball Curry recipe, a delicious kofta curry made with mutton mince in succulent onion tomato gravy with aromatic Indian spices. You can have Mutton mince kofta curry using 18 ingredients and 8 steps. Here is how you cook it.

Ingredients of Mutton mince kofta curry

  1. Prepare of For koftas:-.
  2. It's 1 kg of mutton mince.
  3. You need 2 of onions grated.
  4. It's 1 1/2 tbsp of ginger garlic paste.
  5. It's 2 1/2 tbsp of roasted gram dal powder.
  6. You need 2 of green chillies chopped.
  7. You need 1 of egg.
  8. It's as per taste of Salt.
  9. You need 4 of onions fried.
  10. It's of For the masala paste :-.
  11. Prepare 3 of tomatoes.
  12. It's 2 tbsp of ginger garlic paste.
  13. You need 2 tsp of chilli powder.
  14. It's 1 1/2 tsp of dhania powder.
  15. Prepare 1 tsp of jeera powder.
  16. It's 1 tsp of garam masala powder.
  17. Prepare 2 tbsp of curds.
  18. It's as required of Oil.

The koftas will be soft on the inside when you follow the simple tip that I have provided in this post, in sha ALLAH. Chop them. • In the same chopper, add kheema or minced mutton. This dish is quite similar to Nargisi Kofta which is prepared using fried meatballs made of minced meat, but the only difference is mutton kofta is spicier than nargisi kofta while the latter is mildly spiced. There are many different types of kofta recipes across various cuisines, such as mutton kofta with meat, egg, and channa powder, mushroom kofta including spinach, paneer, and mushrooms, and Turkish kofta with minced lamb, eggplant, zucchini, and basil.

Mutton mince kofta curry step by step

  1. For the koftas:- mix all the ingredients of the kofta & make small round balls.
  2. Either fry them or steam in an appam pan.
  3. For the masala paste:- grind all the ingredients of the masala paste & keep aside.
  4. Heat oil and add the masala paste and fry till oil leaves the sides.
  5. Add water to your desired consistency and let it boil.
  6. Add salt.
  7. Add the koftas & simmer for 10 to 15 mins.
  8. Garnish with coriander leaves.

Cooking the Kofta Curry Place a broad, heavy-bottomed dutch oven on medium heat on the cooktop and add the cooking oil and the whole spices. When they sizzle, tip in the onion paste, the ginger and garlic pastes, the powdered spices and salt. Beef kofta curry is a spicy Indian curry (some also say Pakistani), that consists of minced beef meatballs and a ton of spices. If you like your curries with maximum amount of flavour and a bit of a kick, then this easy beef kofta recipe is definitely for you. While the sauce is simmering, make the meatballs.

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