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Recipe: Delicious Scent leaf banga stew

Scent leaf banga stew. Scent leaf banga stew I have always loved this stew right from the first day I ate it and I have been trying to cook it on my own at home. Each time I make it its not always thick enough until I met an Igbo woman who gave me a special spice for thickening and since then my banga stew is bae. Banga Juice Boil till you have achieved your desired thickness, but if in the cause of your palm fruit processing you added too much water, you can add some 'Achi' (a thickener) to the stew.

Scent leaf banga stew Mint leaf will ruin your Ofe Akwu so NEVER use it for this stew. Scent leaf is unique to Nigeria. Add salt and pepper to taste, a seasoning cube and/or onga classic (half teaspoon), taste your stew. You can cook Scent leaf banga stew using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Scent leaf banga stew

  1. You need 1 of mudu Banga(palm kernel).
  2. You need 500 g of beef.
  3. Prepare of Smoke fish.
  4. It's of Pomo(cow skin).
  5. You need of Crayfish.
  6. Prepare of Banga spice.
  7. Prepare of Seasoning.

Add the remaining sliced onions and the precooked mackerel. Banga stew (Ofe Akwu) is served with rice, beans or white boiled yam. The recipe on this page is the same for Delta Banga Soup that is served with Starch, just replace the scent leaves with dried and crushed bitter leaves and add the other traditional spices for Banga Soup. Today, we're going to make a distinctive dish, title : banga stew.

Scent leaf banga stew step by step

  1. Wash banga throughly and put on the fire to boil..
  2. When its soft and tender bring it down and pound in a mortar until all the shafts are off..
  3. Add water to wash thoroughly, separate shaft and kernels. When done with removing shaft and kernel u will be left with the oil water,pour in a pot and set on the cooker to boil.. Scent leaf banga stew
  4. As it boils it gets thicker,you can now add the boiled beef crayfish and other spices and seasoning..
  5. Lastly add the cow skin and smoked fish and finally the shredded scent leaves..
  6. Allow to cook for another 10 mins and your banga stew is ready..

It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious. Banga stew has over the years topped the list of Nigerian stew recipes due to its uniqueness and The Banga stew (ofe akwu) is very. The recipe on this page is the same for Delta Banga Soup that is served with Starch, just replace the scent leaves with dried and crushed bitter leaves and add the other traditional spices for.

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