Aloo Tikki Chole Chaat. chole tikki chaat also called aloo tikki chole is a popular Indian street food. Here, we show you how to make the potato and peas tikkis for Punjabi chole tikki chaat perked up with flavourful nigella seeds and spices, and the recipe for chole too. Also pay special attention to arranging this preparation, with curd, chutneys and fresh, crispy sev!
Chole Aloo Tikki Chaat is a snack dish where crispy potato patties and the spicy chickpea curry are mingled with mint-coriander chutney and tamarind chutney. This taste enhancing Chole Tikki Chaat is finger-licking good. Aloo tikki chole recipe - This is North Indian chaat recipe. shallow fried potato patties topped with spicy chickpea gravy, green chutney, sweet chutney, yogurt and sev. You can have Aloo Tikki Chole Chaat using 37 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Aloo Tikki Chole Chaat
- It's of For Chole.
- It's 1 cup of chickpeas boiled.
- You need 2 of medium sized onions chopped finely.
- It's 1 tbsp of ginger paste.
- Prepare 1/2 tsp of garlic paste.
- Prepare 2 tbsp of tomato puree.
- Prepare 1/4 tsp of asafoetida.
- Prepare 1 tsp of chana masala.
- Prepare 1/4 tsp of turmeric powder.
- It's 1/4 tsp of red chilli powder.
- You need To taste of salt.
- Prepare 1/4 tsp of sugar (optional).
- Prepare 1/4 tsp of garam masala.
- You need 1 tsp of kasoori methi.
- You need 1/2 tsp of ajwain (carom seeds).
- Prepare 2 tbsp of oil.
- Prepare of For Aloo Tikki.
- Prepare 2 of medium potatoes boiled.
- It's 2 of green chillies chopped.
- It's 1 tbsp of chickpea flour.
- Prepare 2 tsp of rice flour.
- Prepare 1/2 tsp of chaat masala.
- Prepare 1/4 tsp of red chilli powder.
- It's 1/2 tsp of roasted cumin powder.
- It's 1/2 tsp of ginger paste.
- Prepare To taste of salt and sugar.
- You need 1 tbsp of coriander chopped.
- It's 2 tsp of oil.
- It's of Other ingredients:.
- You need 4 tbsp of curd.
- Prepare 4 tbsp of tamarind dates sweet chutney.
- You need 4 tbsp of green chutney.
- Prepare 1 tbsp of roasted cumin powder.
- Prepare 1/2 tsp of chaat masala.
- It's 4 tbsp of sev.
- Prepare 2 tbsp of coriander chopped finely.
- You need 1 tbsp of finely chopped onion.
Indian chaat recipes are tongue tickling. All chaat recipes have combination of sweet, spicy and tangy flavors. And this aloo tikki chole is one of it. Procedure to make Aloo Tikki Chole Chaat - To make the Aloo tikki - Boil the potatoes, sweet potato and the carrot and mash it up well using a potato masher.
Aloo Tikki Chole Chaat step by step
- Soak the chickpeas overnight.Pressure cook them with 2 cups water,little salt and 1/4th tsp baking soda.Chole should be soft to touch.Heat oil in a pan and fry chopped onion till golden brown.Transfer it to a grinder and grind it to a paste along with ginger garlic paste and tomato puree.Heat 1 tbsp oil and sprinkle ajwain and hing.When it splutters,add the paste and fry it.Add chole,rest of masalas,kasoori methi,salt, sugar, water and boil.Sprinkle coriander and set aside..
- Boil cubed potatoes and mash them.Add ginger paste,chopped green chilli,gramflour,rice flour,red chilli powder,roasted cumin powder,salt and sugar to taste.Fry chopped onion and add mashed potato mix and toss.Add chopped coriander and form into 5-6 tikkis. Drizzle oil in a pan and shallow fry..
- To serve,arrange 2 tikkis on a plate.Add about 1/4 th cup hot cooked chickpeas.Top it with curd,coriander and mint chutney and tamarind and date chutney.Sprinkle roasted cumin powder,chaat masala, chopped coriander and 1 tbsp chopped onion.Top it with sev.Serve immediately..
I cook the potatoes and the carrot in the microwave and then mash them. Aloo tikki chole is a delicious and appetizing snack which hails from Northern India. Aloo tikki is a potato cutlet or croquette made with boiled potatoes and spices. It is served with chickpea curry. To add more flavours aloo tikki chole is topped with yoghurt and chutneys.
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