Skip to main content

Recipe: Perfect Custard Powder Halwa cake mango flavour

Custard Powder Halwa cake mango flavour. Here I used mango flavour, you can use as per your choice. Grease a tin / plate with ghee and keep it ready. See recipes for Custard powder icecream too..

Custard Powder Halwa cake mango flavour Method: Take a heavy bottom pan, add in custard powder, sugar and water, Mix well so now lumps are formed. Now put this on high heat and keep whisking till it is thick, glossy and jelly like. Now use a spoon to mix and put the heat on medium heat. You can have Custard Powder Halwa cake mango flavour using 5 ingredients and 11 steps. Here is how you cook that.

Ingredients of Custard Powder Halwa cake mango flavour

  1. You need 1 cup of custard powder (mango).
  2. You need 1 cup of sugar.
  3. Prepare 1/2 cup of ghee.
  4. You need 1 tbsp of cashew nuts.
  5. You need 1 tbsp of chocolate sauce.

Mango Custard Cheesecake This pudding taste so rich, you get the custard flavour coming through it and it has lots of mango flavour in it. This taste so creamy as well. I love the bite of fresh mangoes which covers the top as well. To assemble,place one cake layer on cake plate.

Custard Powder Halwa cake mango flavour step by step

  1. Take a cup custard powder.. Here I used mango flavour, you can use as per your choice.. Custard Powder Halwa cake mango flavour
    Custard Powder Halwa cake mango flavour
  2. Take a large bowl add custard powder in it and pour water sip by sip and make a battet of it. Remove Lumps by mixing it nicely.. Custard Powder Halwa cake mango flavour
  3. Take a non stick pan add sugar in it and add 2 cups water in it. Make a sugar syrup only till sugar dissolves in water.. Custard Powder Halwa cake mango flavour
    Custard Powder Halwa cake mango flavour
    Custard Powder Halwa cake mango flavour
  4. Low the flame.. Then stir the custard powder batter again. And pour it slowly in sugar syrup and saute continuously by one he hand.. Custard Powder Halwa cake mango flavour
  5. Mix batter well and stir it on low flame carefully..because custard powder sits down. After 10-15minutes you can see batter becomes thicker..
  6. Stir little more... Then add ghee not full at a time. Add 1-2 t spns then stir again. When ghee absorb or soaked fully then add again..
  7. Stir it till ghee leaves from the sides.
  8. Grease the mold.
  9. Cut cashews finely.
  10. Add halwa in mold.And let it set. Minimum 15-20 minutes. It takes 1 hour for fully set. Bt because we make a logo of Cookpad on it I give shape in between. spricle cashew slices on it..
  11. Make a outline with chocolate sauce and serve it..

Soak the cake layer with sugar syrup. Mix together custard powder and sugar. Add water and mix well without lumps. Then switch on the heat and cook on low heat stirring continuously. In a small bowl, combine custard powder with ¼cup of milk.

Comments

Popular posts from this blog

Recipe: Delicious Steamed Fish with Sambal (IKAN KUKUS)

Steamed Fish with Sambal (IKAN KUKUS) . Place the tuna on a flat plate. To make the sambal: puree chili, hazelnut, onion, turmeric and sauté until fragrant. Steamed Fish with Sambal (IKAN KUKUS) step by step. Add the sugar, salt and coconut milk powder. Place the tuna on a flat plate. To make the sambal: puree chili, hazelnut, onion, turmeric and sauté until fragrant. You can cook Steamed Fish with Sambal (IKAN KUKUS) using 27 ingredients and 8 steps. Here is how you achieve it. Ingredients of Steamed Fish with Sambal (IKAN KUKUS) Prepare of mackerel tuna (4 filets). You need of tomatoes, cut into pieces. You need of lemons, juiced. It's of cooking oil. It's of water. You need of GROUND SPICES. You need of onions. You need of garlic. It's of red chilis. You need of kencur. It's of ginger. You need of SAMBAL SAUCE. You need of red chilis. It...

How to Make Perfect Vickys Jerk Chicken & Mango 'Burgers', GF DF EF SF NF

Vickys Jerk Chicken & Mango 'Burgers', GF DF EF SF NF . Vickys Jerk Chicken w Jamaican-Style Rice & Peas, GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland You can spice this up or down according to your personal taste but jerk is meant to be HOT! Great served with a cool mango salsa (try my mango & peach one previously listed!) Vickys Jerk Chicken w Jamaican-Style Rice & Peas, GF DF EF SF NF is something that I have loved my whole life. To begin with this recipe, we have to prepare a few components. Great served with a cool man. more Vicky@Jacks Free-From Cookbook Scotland Spread chicken in one layer. Serve immediately with rice, salad or plantains. Vickys Jerk Chicken & Mango 'Burgers', GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland. You can cook Vickys Jerk Chicken & Mango 'Burgers', GF DF EF SF NF using 18 ingredients and 7 steps. Here is how you cook it. Ingredients of Vickys Jerk Chicken...

Easiest Way to Prepare Perfect Mutton curry

Mutton curry . Read Customer Reviews & Find Best Sellers. Mutton Curry is undeniably one of the most delicious mutton dish. In India, mutton often refers to goat meat instead of sheep. Goat curry is delicious served with plain rice, a salad, and raita. Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This Indian style mutton curry recipe is a step by step guide to cook really flavorful & tender lamb that is succulent & delicious. You can have Mutton curry using 11 ingredients and 7 steps. Here is how you achieve that. Ingredients of Mutton curry It's 200 g of Mutton. It's 3 Sticks of spring onions. Prepare 3 cloves of Garlic. You need 1/4 cup of Ghee. It's 3/4 tsp of Turmeric powder. Prepare 2 tbsp of Chilli powder. Prepare 2 tbsp of Garam masala. You need 2 of Tomato medium size. You need 2 tbsp of cream. Prepare 2 tbsps of Lemon juice. ...